Gluten free. Suitable for Vegetarians.
Yellow Cornflour, Rice Flour, White Cornflour, Emulsifier (Mono- and Diglycerides of Fatty Acids)
Cooks in 11-13 minutes. Free from Gluten. Suitable for vegetarians.
Hob – From Ambient: High / 11-13 Mins
Allow 75g of dry pasta per person. Add pasta to a large saucepan of boiling water.
Bring back to the boil. Simmer uncovered. Stir occasionally. Drain and serve.
Check product is piping hot before serving. Do not reheat.
We have given you these cooking instructions as a guide only.
Store in a cool, dry place. Once opened, store in an airtight container.
Country of Origin
Secret to the Shape
Unwind with a Hearty Dinner!
Rooted in Italian tradition, each pasta is designed for food perfection. As well as our favourite bolognese, these tangling twirls are actually best with thin, oily ‘coating’ sauces, for full-flavoured forkfuls.
Preparation and Usage
So stir in our rich Free From Bolognese Sauce for the perfect pasta pair – quick, hearty and not just a pretty plate.
Stop your pan from spilling over by leaving a wooden spoon in the water.
Regulated Product Name
Gluten free pasta made with cornflour and rice flour
Asda Stores Limited,