Boots Baby Organic Cous cous
Our products help provide your little one with a varied, balanced diet.
The organic ingredients used in Boots baby Organic have been carefully selected from fully-certified suppliers.
Key Features
Suitable for vegetarians
Suitable from 7 months onwards
Country of origin – Italy
Name and address of manufacturer – The Boots Company PLC, Nottingham, England NG2 3AA
Ingredients
Organic Durum Wheat Flour, Thiamin.
Allergy advice – for allergens see ingredients in bold. May also contain soya.
Wheat
Nutrition information:
Typical values per 100g
Energy 1491 kJ / 352 kcal
Fat 1.5 g
of which saturates 0.3 g
Carbohydrate 72 g
of which sugars 3.2 g
Fibre 3.0 g
Protein 11 g
Salt 0.02 g
Sodium <0.01 g
Thiamin (Vitamin B1) 0.5 mg
100g contains 100% of the Labelling Reference Value for Thiamin to meet the requirements of infants and children.
Hazards and Cautions
Any unused cooked pasta, once cool, must be stored in the refrigerator and used within 12 hours.
Please make sure there’s an adult around to supervise your baby while they’re feeding.
While every care has been taken to ensure this information is always as accurate as possible, food products are regularly improved and nutrition content may occasionally change. As a result we recommend that you always read the label carefully before using or consuming any products.
How to use
Serve with your choice of meat, fish or vegetables
Can be used in recipe dishes
Cook in boiling water for approx 2-3 minutes
Store in a cool, dry place
