Size / volume
Energy 662kJ, 157kcal Fat 1.2g of which saturates 0.2g Carbohydrate 29g of which sugars 1.5g Fibre 3.8g Protein 5.5g Salt <0.01g
Durum WHOLEWHEAT Semolina, Water.
Allergy advice For allergens, including cereals containing gluten, see ingredients in bold or capitals. May also contain egg and soya.
Front of pack information
Per 219.01g serving Energy (8400kJ/2000kcal) 1451kJ, 343kcal 17% Fat (70g) 2.5g 4% LOW Saturates (20g) 0.5g 3% LOW Sugars (90g) 3.3g 4% LOW Salt (6g) <0.01g <1% LOW
Dried spaghetti pasta made from durum wholewheat semolina.
Aldi Stores Ltd, PO Box 26, Atherstone, Warwickshire, CV9 2SH
Directions for use
BOIL 6-8mins Allow 100g of pasta per person. Place the pasta in a large pan of boiling water and add salt if desired. Stir and return to the boil. Cook for approximately 6 – 8 minutes or until tender, drain well and serve immediately. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat.
Not suitable for microwave cooking.
Country of origin
Store in a cool, dry place. Once opened, store in an airtight container.