Product Description
Toasted Oat Clusters with Cashew Nut Pieces, Whole & Sliced Almonds and Chopped Roasted HazelnutsTo find out more visit our website WWW.JORDANSCEREALS.CO.UKA unique and pioneering collaboration between Jordans Cereals, The Wildlife Trusts & Leaf
For a delicious start to your day, try our tasty wholwgrain oats that we’ve baked to perfection, creating the most satisfying crispy and crunchy golden clusters.Our clusters are made with no added sugar or artificial sweeteners, we then simply add juicy dates, chunky almonds, cashews, and hazelnuts so each mouthful is a crispy and crunchy joy to your tastebuds.Source of 2 minerals††Source of phosphorus, & magnesium
Contains naturally occurring sugarsTasty by NatureHigh in FibreWholegrain OatsNo Added SugarNo Palm OilNo Artificial Flavours, Colours or PreservativesSuitable for Vegetarians
Pack size: 425G
High in FibreNo Added SugarSource of phosphorus, & magnesium
Ingredients
Wholegrain Oat Flakes (47%), Chicory Root Fibre, Vegetable Oil (Rapeseed and Sunflower in varying proportions), Chopped Dates, Nuts (8%) (Cashew Pieces, Whole & Sliced Almonds, Chopped Roasted Hazelnuts), Oat Flour, Rice Flour, Sunflower Seeds, Desiccated Coconut, Natural Flavouring
Allergy Information
May also contain other Gluten sources and other Nuts. This product is made in a location that handles a variety of Nuts including some that are not listed in the ingredients list. So, if you have an allergy to Nuts of any sort, please do not eat this product., May also contain: other Gluten sources, other Nuts. For allergens, including Cereals containing Gluten see ingredients in bold.
Produce of
Proudly made in Biggleswade, UK
| Typical Values | Per 100 g | % RI* (per 100 g) | Per Portion | % RI* Per Portion |
|---|---|---|---|---|
| Energy | 2054 kJ | 923 kJ | ||
| – | 491 kcal | 221 kcal | 11 % | |
| Fat | 20.3 g | 9.1 g | 13 % | |
| of which Saturates | 3.7 g | 1.7 g | 8 % | |
| Mono-unsaturates | 10.0 g | 4.5 g | ||
| Polyunsaturates | 5.5 g | 2.5 g | ||
| Carbohydrate | 59.4 g | 26.7 g | 10% | |
| of which Sugars | 8.3 g | 3.7 g | 4 % | |
| Fibre ** | 17.3g | 7.8 g | ||
| Protein | 9.1 g | 4.1 g | 8% | |
| Salt | 0.03 g | 0.02 g | <1 % | |
| Phosphorus | 216 mg | 31 % | ||
| Magnesium | 82.5 mg | 22 % | ||
| Minerals | – | – | – | – |
| *Reference Intake of an average adult (8400kJ / 2000kcal) | – | – | – | – |
| **Measured using AOAC 2009.01 method 1 portion = 45 g | – | – | – | – |
| Approximately 9 portions per pack | – | – | – | – |
