Peri-Peri Sauce Hot
Recipes and ideas: nandos.co.uk/sauces
If you’re after a bite to heat, you’ve come to the right sauce. Bursting with Peri-Peri (African Bird’s Eye Chilli), a kick of garlic and lemon, this is how hardcore Peri-Peri fans get caught in the heat of the moment.
No artificial colours, preservatives or flavours
Suitable for vegetarians
Halal – National Independent Halaal Trust
Kosher – KLBD
Pack size: 125G
Water, Distilled Vinegar, Lemon Puree (6%), Onion Puree (6%), Salt, Spices (Cayenne Pepper, African Bird’s Eye Chilli, Paprika), Green Chilli, Sunflower Seed Oil, Garlic Puree, Stabilisers (Xanthan Gum, Propylene Glycol Alginate), Antioxidant (Ascorbic Acid), Rosemary Extract
Free From: Gluten
Once opened, keep refrigerated and use within 3 months.Best Before: See Date Printed on Neck.
Born in South Africa. Made in the Netherlands
Preparation and Usage
Shake before use
This sauce was made for pouring, dipping, cooking and adoring – you’ll crave it on every plate. Try it with chicken, want it on everything.
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
All About Food,
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