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Sainsbury’s Tagliatelle 500g


In stock


In stock

Dried durum wheat semolina pasta

made with 100% durum wheat

Bologna is the home of tagliatelle and classically it is served with a bolognese sauce, although it goes equally well with other meat and creamy sauces.

Dietary Information
For allergens, see ingredients in bold

INGREDIENTS:Durum Wheat Semolina.

Preparation and Safety
Cooking instructions: other

To cook on the hob. Before cooking: Place pasta in a saucepan of boiling water (1 litre of water per 90g pasta). During cooking: Add salt to taste and boil, stirring occasionally. A shorter cooking time results in a more “al dente” (firm) texture. After cooking: When pasta is cooked drain immediately and serve. Check food is piping hot. All cooking appliances vary. This is a guide only.

Country of Origin
Packed in Italy

Store in a cool, dry place away from direct sunlight and odours.


Sainsbury’s Supermarkets Ltd.

33 Holborn, London EC1N 2HT