Product Description
A fiery recipe mix with vibrant chillies, earthy cumin and rich cocoa powder for a hot and spicy Mexican favourite full of flavour.
Find more delicious ideas at www.schwartz.co.uk
By Appointment to Her Majesty The Queen Suppliers of Herbs, Spices, Seasonings & Sauce Mixes McCormick (UK) Ltd T/A Schwartz
Chilli rating – Extra Hot – 4
Ready in 25 Mins
2 of Your 5 a Day is Provided by 1 Serving of Our Recipe
Full of Flavour
No Hydrogenated Fat
No Added Preservatives or MSG
No Artificial Colours or Flavourings
Suitable for Vegans
Pack size: 41G
Ingredients
Spices (Dried Chillies (19%), Onion Powder, Cumin (7%), Paprika, Coriander Seed, Dried Garlic, White Pepper), Wheat Flour (with Calcium, Iron, Niacin (Vitamin B3), Thiamin (Vitamin B1)), Starch, Salt, Natural Flavouring, Cocoa Powder (2%), Oregano
Allergy Information
Contains: Wheat
Storage
Store in a cool, dry place out of direct sunlight.
Preparation and Usage
Just Add:
– 450g extra lean beef mince
– 400g tin chopped tomatoes
– 400g tin red kidney beans, drained and rinsed
– 125ml cold water
3 Easy Steps…
1 Brown mince for 5 mins. Drain excess liquid.
2 Mix in seasoning, tomatoes, kidney beans and water. Bring to the boil, stirring.
3 Cover and simmer gently for 20 mins, stirring occasionally.
Try Something Different:
Perfect with soured cream and a sprinkle of lightly toasted Schwartz Cumin Seeds. Add a diced onion and red pepper in place of half of the meat. Serve with rice or flour tortillas.
Number of uses
4 Servings
Additives
Free From Added MSG
Free From Artificial Colours
Free From Artificial Flavours
Name and address
Schwartz,
Pegasus Way,
Haddenham,
Aylesbury,
Bucks,
HP17 8LB.
